DHC Garlic+Egg (30 Days) Japanese Garlic and Egg Yolk Supplement
DHC Garlic + Egg (Garlic and Egg Yolk Supplement)
Size: 30 days supply (60 capsules)
Directions: Take 1 capsule after breakfast and dinner (2 capsules/day).
Benefits:
Japanese garlic and egg yolk are renowned as excellent nourishing foods in Japan.
Garlic has various medicinal properties, including relieving flatulence, bloating, and indigestion; improving blood circulation; relieving abdominal pain; and supporting sexual health, among others.
Egg yolk (made in Japan) contains lecithin, which breaks down fats into smaller particles, making them easier for the body to digest. Egg yolk also helps prevent fat buildup on the blood vessel walls, reducing the risk of clogged arteries.
Both ingredients are known to have a strong smell. DHC has extracted only the beneficial components and encapsulated them in soft capsules for easy consumption.
Ingredients:
Key Ingredients:
Garlic extract concentrate
Egg yolk
Olive oil
Nutritional information per day:
Energy 5.2 kcal
Protein 0.26 g
Fat 0.38 g
Carbohydrate 0.18 g
Sodium chloride 0.003 g
Egg yolk oil 210 mg (lecithin 25%)
Garlic extract concentrate 160 mg
Egg yolk extract 120 mg